World’s smartest emergency robots have been crowned

Team Telerob robot

From dvice.com:

Credit: Fraunhofer

Over the last week Berchtesgaden, Germany has played host to some of the smartest emergency response robots in the world. There, nestled in the shadow of one of Germany’s highest peaks, the euRathlon was held. Multiple real-world emergency scenarios were enacted, giving the 14 teams present a chance to show the world their robot’s mettle.

Three emergency scenarios were enacted: Mobile handling of hazardous materials, underground rescue from a smoke-filled environment and urban recon and surveillance. Of the 14 teams competing, two walked away with the top honors. Team Telerob (pictured above) from aerospace company Cobham took two gold medals, as well as the silver for surveillance. The surveillance gold went to European Logistic Partners (ELP), who also took silver in the other two categories.

Though the two companies swept the scenario awards, both were humble in accepting their prizes. Instead of keeping their prize money, ELP and Cobham donated it to the top-ranked university team amongst the finalists. All 14 teams were invited to next year’s euRathlon competition, which will be held in Italy and focus on underwater emergency response.

By 2015, the competition will become all-encompassing, asking teams to find intelligent solutions to emergencies on land, sea and air. To see the final day of this year’s competition, check out the video below.

euRathlon, via Robohub

Waffling: How FEMA determines how bad a disaster is

Waffle House

From nowiknow.com:

When disaster strikes, swift and decisive actions are typically required. Waffling — as in equivocating – is probably not a good idea. But waffles, the food?  In the United States, they are a leading indicator as to how bad a disaster is.

Just ask Federal Emergency Management Agency (FEMA) head W. Craig Fugate.

On May 22, 2011, a multiple-vortex tornado with winds breaking 200 miles per hour hit the town of Joplin, Missouri. The city was ravaged, with over 150 people killed and nearly 1,000 injured. An estimated 10-25% of the city demolished, depending on which report one goes by. Roughly 2,000 commercial buildings were destroyed and another 7,500 houses were as well. In total, the insurance claims from the damage will pay out over $2 billion.

Fugate was well prepared to help assist in the recovery; he is well experienced when it comes to disasters. A former firefighter, Fugate ran Florida’s emergency response programs in the early part of this century, overseeing recovery from multiple hurricanes as well as floods, wildfires, tornadoes, and the like.  He was appointed to the head of FEMA by President Obama in 2009 — a position he had held since.  His decades of emergency management mean we should probably take his ideas seriously, even if they sound ridiculous on their face.  Which brings us back to waffles.

With such carnage hitting Joplin, it would take a miracle for any businesses to have figured out a way to remain open.  Or, if not a miracle, a detailed, proven disaster action plan — which is what the two Waffle Houses in the town had in place.  As discussed by safety publication EHS Today, these all-day breakfast restaurants have business plans in place which help them stay open.  A Waffle House affected by disaster can quickly determine which employees are able to make it in; have temporary food storage areas ready for action; and have secondary, limited menus available in such a situation.  And in Joplin, both of the Waffle Houses remained open for business.

Fugate observed that Waffle Houses were able to defy the will of nature. He used this curiosity to create a back-of-envelope disaster rating system, one which resonated colloquially, called the “Waffle House Index.”  A “green” rating means that the Waffle Houses are open, with full menus, minimal to no damage, and with working power.  A “yellow” rating means that the restaurant is serving a limited menu, indicating low food supplies and/or struggles with power (perhaps the establishment is using a backup generator).

And when the Waffle House is closed?  The Waffle House Index hits a “red” rating.  That’s rare, and, as Fugate noted in a speech (per Christian Science Monitor), “that’s really bad. That’s where you go to work.”

But don’t worry — even though the Waffle House Index in Joplin only hit yellow, FEMA and other emergency response teams were there anyway.

Bonus fact: Waffle Houses serve breakfast all day.  McDonalds does not — they stop serving breakfast foods at about 11 A.M., depending on individual franchises.  Why? Because the breakfast foods cook at a lower grill temperature than the regular burgers-and-sandwiches (but not hot dogs) menu; once the grill is turned up, breakfast can no longer be prepared.